Chunky Crockpot Chili

2 lbs. lean ground beef

1 medium onion chopped

1 green pepper chopped

1 16 oz. can kidney beans (drained)

1 16 oz. can black beans (drained)

1 29 oz. can tomato puree

1 can condensed beef broth

2 cups of salsa

1 14 oz. can diced tomato (undrained)

1 cup water

1/4 cup chili powder

2 tbsp. Worcestershire sauce

1 tbsp. dried basil

2 tsp. ground cumin

2 tsp. A-1 sauce

2 tsp. garlic powder

1 tsp. salt

1 tsp. pepper

Fritos (optional)

diced green onion (optional)

shredded cheddar cheese (optional)

Brown ground beef and combine with remaining ingredients in a crockpot. Cook mixture on low heat for 6 hours. Serve on top of Fritos and top with green onion and cheddar cheese.